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Madagascan Bourbon Vanilla Ice Cream with Infused Whole Pods

MADAGASCAR BOURBON VANILLA With infused whole pods

Our must! This Bourbon vanilla ice cream from Madagascar is delicious and extremely tasty thanks to the 24-hour infusion of the whole pods.
Conditioning
SMALL BINS Milk rehydrated skim, cream , sugar, dehydrated glucose syrup, egg , pure vanilla extract with seeds 0.4%, emulsifiers (mono and diglycerides of fatty acids), stabilizers (seed flour carob, guar seed flour, carrageenans), whole vanilla pods 0.3%.
GIANT BINS Milk rehydrated skim, cream , sugar, dehydrated glucose syrup, egg , whole vanilla pods from Madagascar 0.4%, vanilla extract, emulsifiers (mono and diglycerides of fatty acids), stabilizers (carob seed flour, guar seed flour, carrageenans).
Nutritional values ​​per 100 g
Energy 882kJ / 211kcal
Fat 10g including saturated fatty acids 6.1g
Carbohydrates 25g including sugars 21g
Protein 3.9g
Salt 0.19g.
Produit fabriqué dans un atelier qui utilise : lait et produits laitiers, œufs, fruits à coque, céréales contenant du gluten, soja.
VANILLE0.75
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