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Organic Ice Cream at Café du Honduras

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ORGANIC COFFEE Roasted beans in our workshops

Travel to Central America with this delicious ice cream infused for 24 hours with organic coffee beans from Honduras.
Water, cream *, cane sugar * , milk skimmed powder *, glucose syrup *, 3% coffee *, yellow d ' egg *, natural coffee flavor, stabilizer: carob bean flour *, caramel * (sugar *, water). * Products from organic farming.
Nutritional values per 100 g
Energy 787kJ / 189kcal
Fat 7,7g of which saturated fatty acids 4,7g
Carbohydrates 27g of which sugars 22g
Proteins 3,5g
Salt 0.09g.
Produit fabriqué dans un atelier qui utilise : lait et produits laitiers, œufs, fruits à coque, céréales contenant du gluten, soja.
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