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Gingerbread Ice Cream
PAIN D'EPICES Produced by a craftsman from the Alps
An original and tasty ice cream, made from gingerbread cooked in an artisanal way in our mountains.
Milk rehydrated skim, cream , Gingerbread (wheat flour, sugar, honey, glucose syrup, cinnamon, ginger, cloves , nutmeg, sorbitol, sodium bicarbonate), sugar, glucose syrup, Amaretto, egg , emulsifier (mono and diglyceride of fatty acids), stabilizers (carob seed flour, guar seed flour, carrageenans), green anise, orange zest, lemon zest.
Nutritional values per 100 g
Energy 731kJ / 175kcal
Fat 7.9g including saturated fatty acids 4.8g
Carbohydrates 20g including sugars 15g
Proteins 3.3g
Salt 0.24g.
Fat 7.9g including saturated fatty acids 4.8g
Carbohydrates 20g including sugars 15g
Proteins 3.3g
Salt 0.24g.
PAINEPICES2.5
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logistical difficulties with our transport provider for individuals
logistical difficulties with our transport provider for individuals
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